To fry juicy ass hamburgers, cover the bottom of the pain with water. It will put moisture into the burgers instead of pulling it out.
One of my faves: Stuffed Bell Peppers
4 large whole bell peppers...cut the top off and hollow it out.
1 lb ground beef......brown it and drain the fat
1 box Beef flavored Rice a Roni...cook it and mix it in with the beef
1 can tomato sauce.....mix this in with rice and meat
Stuff all of the mixture into the peppers. Top with tomato sauce and parmesan cheese if you like. Bake for about 20 minutes or until peppers start to get mushy.
Another good recipe: Philly Cheesesteaks
get about a pound of Cube Steak (its the steak you use to make Cheicken Fried Steak), slice it up into small cubes and brown it.
at the same time, saute some bell peppers and sliced onions. when done, drain all the grease and mix the meat and veggies together. add HELLA cheese to it, I prefer monterey jack, but use whatever you like.
Take sourdough or french rolls, spread butter on it and sprinkle some garlic salt. brown it in a frying pan, and then spread the meat/cheese mixture.
I have a million recipes. If you need more, holla!