Salsa Recipes

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Apr 16, 2003
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#21
Guacamole

8 avocados
2 tablespoons lime juice
2 teaspoons lemon juice
1 tablespoon seasoning salt
1 teaspoon garlic powder
1/4 teaspoon cumin

Scrape the avocado out of it's skin and remove all the pits/cores from them. Combine all ingredients in a food processor and mix until the avocado chunks are all gone. This makes a decent amount. When mixing it in the food processor don't leave it running for more than like 10 seconds at a time or else the blade will heat and start cooking the avocado which you don't want.
blending all the chunks out is weak.