Easter Dinner at my house

  • Wanna Join? New users you can now register lightning fast using your Facebook or Twitter accounts.
Apr 25, 2002
10,848
199
0
40
#21
I don't know why i always cook so much food....

Sauteed Mushrooms


Greens


Baked Garlic Mashed Potatoes with Cheddar Cheese and Shallots


Tempura Veggies Asparagus Green Bell Pepper and Zuccini


Prime Rib


Crescent Rolls and Au Jus from scratch on the side


and I also made cupcakes and Easter Eggs! LOL!




bout to smoke a blunt and then grub!

fuuuuuuuuuuck


i respect that
 
Apr 25, 2002
4,526
5
0
39
#27
wow great cooking....i cooked up a feast to....au jus from scratch....some people dont know thats really easy to make....its a trip..but thats some good shit